CAS stands for Creativity, Activity and Service and it is at the heart of the IB Diploma. It is one of the three compulsory elements in the program alongside TOK and EE. With its holistic approach, CAS is designed to strengthen and extend students’ personal and interpersonal learning and provide a good balance to their academic life.

It  was a special moment where CAS students  displayed and shared  their successes and challenges throughout their CAS journey.

Thank you to all parents, teachers and students who attended.

Student-led conferences involve and encourage students to take ownership of their own learning by setting goals and assessing their own progress. It creates awareness among the children about their progress and areas of difficulty.

Abigail and Mrs. M'barek, CAS Coordinator, were able to successfully serve 95 cooked meals such as couscous, tajines, cakes, spring rolls, lasagna, fricassé, potato salad and drinks.

“Service through volunteering and initiating projects like the Food For All project has been a massive and impactful part of my life. I personally believe that there is absolutely no better feeling than putting a smile on someone's face or helping someone in need. Being compassionate and caring does more than increase feelings of well-being, it gives hope, reduces stress, and shares happiness and kindness.”, says Abigail.